Then stop speaking in absolutes Gene. You do it all the time and get a pass because of your status here.
I hate to say this - but I agree somewhat. Don't get me wrong - I have the utmost respect and appreciation for Gene, Nelson, etc; the guys who run this site and spend so much of their time helping folks. However, I'm a born skeptic, and I don't believe anything anyone tells me at face value - no matter who it is.
I just do not buy the flaxseed thing. Just have not seen anything of solid evidence, all I've seen are assumptions or extrapolations.
Gene is correct on that people are different. I have read of increasing evidence for genetic tendencies that can determine how one reacts to food. Some guys can eat a ton of fat and not gain much weight - their genetics allow them to do so. Some can't. How about the guys who cannot lower their cholesterol no matter what diet they are on?
That is a big reason why I do not believe in the "The One True Holy Diet" (low-carb, vegan, low-fat, Paleo, etc.) Go read evolutionary biology in detail - and ignore the Cult propagandists such as Dr Greger, Taubes, Dr Davis, etc. All too often they resort to cheap fear-mongering.
But making any type of statement that any whole food is "bad" in for everyone is a subjective opinion that requires strong evidence. When it comes to nutrition - I really think the evidence in general is fairly weak. Which is why we get all these contradictions. Double-blind studies are expensive. Meta-analysis studies are generally intended to generate hypotheses for future testing - but these studies are being abused by book authors or by corporate marketing.