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General Health & Fitness
Health & Wellness
Carbohydrates & Cardiovascular disease
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<blockquote data-quote="Cataceous" data-source="post: 157741" data-attributes="member: 38109"><p>It's not the US alone, it's 29 countries in the Americas. If you think there's statistical weakness in the underlying study then do point it out: <a href="https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5946196/" target="_blank">Global Correlates of Cardiovascular Risk: A Comparison of 158 Countries</a></p><p></p><p>Due to the study's observational nature the signficance of the correlations almost certainly defies simplistic explanations such as "grain is bad, meat is good". You also have oddities like refined sugar and sweeteners correlating weakly with better blood pressure and less CVD mortality.</p></blockquote><p></p>
[QUOTE="Cataceous, post: 157741, member: 38109"] It's not the US alone, it's 29 countries in the Americas. If you think there's statistical weakness in the underlying study then do point it out: [URL="https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5946196/"]Global Correlates of Cardiovascular Risk: A Comparison of 158 Countries[/URL] Due to the study's observational nature the signficance of the correlations almost certainly defies simplistic explanations such as "grain is bad, meat is good". You also have oddities like refined sugar and sweeteners correlating weakly with better blood pressure and less CVD mortality. [/QUOTE]
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